Indulge in the creamy goodness of coconut milk rice pudding, a delightful dessert that's easy to make and packed with flavor. This simple recipe combines jasmine rice, creamy coconut milk, and a hint of vanilla for a sweet treat that melts in your mouth. Perfect for any occasion, serve it warm or chilled, garnished with toasted coconut flakes. Click through to discover this deliciously easy recipe and treat yourself today!
1 cup jasmine rice
2 cups coconut milk
2 cups water
1/2 cup granulated sugar
1/4 teaspoon salt
1 teaspoon pure vanilla extract
1/2 teaspoon ground cinnamon (plus extra for garnish)
1/2 cup raisins (optional)
Toasted coconut flakes for garnish