Discover the delicious world of shrimp-tastic fried rice with this easy recipe! Bursting with flavor and perfect for any mealtime, this dish combines succulent shrimp, colorful veggies, and fluffy jasmine rice in just 20 minutes. Ideal for weeknight dinners or meal prep, it’s a dish everyone will love. Click through to explore this quick and satisfying recipe that transforms simple ingredients into a delightful comfort food experience!
2 cups cooked jasmine rice (preferably chilled)
1 pound shrimp, peeled and deveined
2 tablespoons vegetable oil
1 cup mixed vegetables (such as diced carrots, peas, and corn)
2 large eggs, lightly beaten
3 green onions, finely chopped
3 cloves garlic, minced
2 tablespoons soy sauce
1 teaspoon sesame oil
Salt and freshly ground black pepper to taste