![To make Pumpkin Spice Overnight Oats, gather these key ingredients: - 1 cup rolled oats - 1 cup almond milk (or your preferred milk) - 1/2 cup pure pumpkin puree - 1 tablespoon pure maple syrup (adjust according to your taste) - 1 teaspoon pumpkin pie spice - 1/2 teaspoon vanilla extract - 1/4 teaspoon salt These ingredients blend well to create a creamy and flavorful breakfast. The rolled oats soak up the almond milk overnight, making them soft and tasty. The pumpkin puree adds a rich flavor, while the spices bring warmth to every bite. You can elevate your oats with these fun toppings: - Chopped walnuts or pecans (for topping) - Dried cranberries or raisins (for garnish) These add crunch and sweetness. You can also try drizzling extra maple syrup over the top for a sweet finish. A sprinkle of pumpkin pie spice gives a nice touch of flavor. If you need to swap some ingredients, here are great options: - Use coconut milk or oat milk instead of almond milk for a different taste. - Swap maple syrup with honey or agave syrup for sweetness. - If you don’t have pumpkin pie spice, a mix of cinnamon and nutmeg works well too. These substitutions keep the recipe flexible and tasty. Enjoy your Pumpkin Spice Overnight Oats made just the way you like! For the complete recipe, check out the Full Recipe. To make pumpkin spice overnight oats, gather all your ingredients first. This makes it easy to mix everything well. The main ingredients are rolled oats, almond milk, and pumpkin puree. You will also need maple syrup, pumpkin pie spice, vanilla extract, and salt. 1. In a medium bowl, add your rolled oats and almond milk. 2. Next, add the pumpkin puree and maple syrup. 3. Sprinkle in the pumpkin pie spice, vanilla extract, and salt. 4. Use a whisk to mix everything together. Make sure the oats get well coated in the pumpkin mixture. 5. Once mixed, divide the mixture into two jars or airtight containers. 6. Ensure each jar has a similar amount of oats. Seal the jars tightly. Then, place them in the refrigerator overnight. This step is key. It allows the oats to soak up all the delicious flavors. You can also leave them in the fridge for at least four hours. The next morning, stir the oats well. If you want them creamier, add a splash of milk and mix again. Enjoy! To get the right texture, use rolled oats. They soak well and become soft. If your oats seem too thick the next day, just add a splash of milk. Give them a good stir. This will help you reach a creamier mix. If you like a firmer bite, use less liquid. For a richer taste, try adding a pinch of nutmeg or ginger. These spices boost the pumpkin flavor. You can also mix in some peanut butter for creaminess. A scoop of yogurt makes it tangy and rich. Don't forget to adjust the maple syrup based on your taste. These oats are perfect for meal prep. Make a big batch and store them in jars. You can keep them in the fridge for up to five days. This way, you have breakfast ready when you need it. Each morning, just grab a jar, stir, and enjoy. For a quick option, prepare them on Sunday night for the week ahead. Check the full recipe for more tips! {{image_4}} You can easily make pumpkin spice overnight oats dairy-free and vegan. Use almond milk, coconut milk, or oat milk instead of regular milk. These options keep the oats creamy and tasty. The recipe is still delicious, and you will not miss the dairy. This way, everyone can enjoy this breakfast treat! Want to switch things up? Try flavor variations like apple cinnamon or chocolate. For apple cinnamon, add chopped apples and a sprinkle of cinnamon. This gives a sweet and fruity taste. For a chocolate version, mix in cocoa powder or chocolate chips. Both options offer new flavors while keeping the pumpkin spice vibe. For those watching sugar, reduce the maple syrup or use a sugar substitute. You can also skip the nuts and dried fruits for a lighter option. If you need gluten-free oats, make sure to choose certified gluten-free rolled oats. These changes make the overnight oats fit your health goals while still being tasty. To keep your pumpkin spice overnight oats fresh, store them in airtight jars. This prevents air from getting in, which can spoil the oats. Make sure the jars are sealed tightly. Keep the jars in the fridge for up to four days. If you notice any change in smell or color, it’s best to toss them out. You can freeze pumpkin spice overnight oats for later use. Use freezer-safe containers or jars that can handle low temperatures. Leave some space at the top for the oats to expand as they freeze. When you’re ready to eat, thaw them in the fridge overnight. You can also heat them in the microwave, but be careful not to overheat. Pumpkin spice overnight oats last about four days in the fridge. If they sit longer, check for signs of spoilage. Look for: - An off smell - A change in color - A watery layer on top If you see any of these signs, it’s safer to discard the oats. Always trust your senses when it comes to food! Yes, you can use steel-cut oats. However, they need more time to soak. Steel-cut oats are chewier and take longer to soften. If you choose them, soak overnight for best results. You can store these oats for up to five days in the fridge. Make sure to keep them in airtight containers. This makes it easy to grab a quick breakfast each morning. Absolutely! You can add more or less maple syrup to suit your taste. Try starting with one tablespoon. Then, adjust based on how sweet you like it. Honey or agave syrup are great alternatives too. Feel free to get creative with toppings! Here are some ideas: - Fresh fruit like sliced bananas or apples - Yogurt for creaminess - Nut butter for added flavor - Seeds like chia or flaxseeds for crunch - Dark chocolate chips for a sweet touch For the complete recipe, check the [Full Recipe] section. In this post, we covered how to make Pumpkin Spice Overnight Oats. We discussed key ingredients, optional toppings, and substitutions, providing easy steps for preparation and overnight refrigeration. I shared tips to reach the perfect consistency and suggested variations to fit different diets. Lastly, we reviewed storage methods and answered common questions. With these insights, you can create a delicious, versatile breakfast. Enjoy your cooking and personal touch in every bowl!](https://spoonfulsavory.com/wp-content/uploads/2025/05/bff58aa2-7a25-41ba-a0e5-b6baedc52c45-250x250.webp)
Pumpkin Spice Overnight Oats
Start your day with a delicious twist by making Pumpkin Spice Overnight Oats Delight! This easy recipe combines rolled oats with creamy pumpkin puree, maple syrup, and warm spices for a wholesome breakfast that you can prep the night before. Top with walnuts and dried cranberries for added crunch and flavor.